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Salads |
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Spinach Salad
with Sliced Mushrooms, Chopped Egg, Crumbled Bacon, and Sliced Red
Onion,
Tossed in Our Balsamic Vinaigrette ................................................................................................................................... |
9.00 |
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Grilled Chicken Caesar,
with Parmesan Croutons
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8.50 |
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Fried Okra Salad with
Shaved Corn, Grape Tomatoes, and Mixed Greens, in Sherry Vinaigrette ............................................ |
10.00 |
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City Hall House Salad
with Mixed Greens, Cherry Tomatoes, Feta, Olives, Cucumbers,
Carrots
and House Vinaigrette ...................................................................................................................................................... |
7.50 |
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Chunky Chicken Salad,
with Grapes, Walnuts and Apples on a Bed of Mixed Greens
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7.50 |
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on Wheat Toast with Fries ............................................................................................................................ |
8.00 |
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Southern Homegrown
Tomatoes, Grape Tomatoes, Cucumber, Fresh Basil Tossed in Red Wine
Vinegar and Sicilian olive oil, Stacked with Fresh Mozzarella ............................................................................................... |
8.00 |
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Add Chicken To Your Salad
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2.50 |
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Salmon
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5.00 |
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Steak
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6.00 |
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Oysters
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6.00 |
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Soup du Jour
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6.00 |
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Sandwiches |
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Grilled Chicken, with
Smoked Gouda, Arugula, Tomato, and Lemon Aioli, on Country Bread, served
with Fries ....................... |
9.00 |
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Open-Faced Roast Beef,
with Brown Gravy, Mashed Potatoes and Skinny Fried Onions
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9.00 |
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Grilled Portobello
Mushroom, Roasted Sweet Peppers, Fresh Mozzarella, and Grilled
Onions on
Country Bread, served with Fries
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9.00 |
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Bayou La Batre Po Boys on
Gambino’s Bread |
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Fried Oysters with Homemade
Tartar
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10.00 |
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Grilled or Fried Shrimp
with Remoulade
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10.00 |
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Grilled Ham and Comte
Cheese, with Fries
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8.50 |
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The City Hall Diner Burger,
made with Natural Angus Beef, dressed with Sliced Red Onions,
Tomatoes,
Lettuce, Aioli, served with Homemade Pickles
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9.00 |
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Grilled Fish Sandwich
du jour - Ask about Species and Price
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Mediterranean Chicken
Kabob Pita with Chopped Tomatoes, Shredded Lettuce, Served with
Fries and
Lemon Yogurt Dipping Sauce
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9.00 |
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Mediterranean Chicken
Kabob Pita with Chopped Tomatoes, Shredded Lettuce, Served with
Fries and
Lemon Yogurt Dipping Sauce ............................................................................................................................................ |
9.00 |
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Smoked Turkey and Tomato
Meld on Sourdough, dressed with Dijonaisse ....................................................................... |
8.50 |
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Cuban Wrap with Pulled
Boston Butt, Spicy Mustard, Pickles, Homemade BBQ Sauce, with
Comte
Cheese in a Flour Tortilla Shell, served with Sweet Potato Fries ............................................................................................ |
9.00 |
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Fried Green Tomato BLT,
with Remoulade and Applewood-Smoked Bacon on Wheat ......................................................... |
9.50 |
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Entrees |
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Fresh Fish of the Day
- Inquire about Species,
Presentation, and Price |
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Shrimp and Grits, with Tomatoes
and Bacon ................................................................................................................... |
15.00 |
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Fried Oyster or Shrimp
Plate (or combo) with Sweet Potato Fries and Crunchy Slaw
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14.00 |
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Vegetable Plate - Ask
your Server about what’s available
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8.50 |
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Daily
Specials |
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Tuesday — Mezzo
Ravioli with Tomato, Basil, and Toasted Pine Nuts opposite Mushroom
Cream Sauce ............................... |
11.00 |
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Wednesday — Buttermilk
Fried Chicken with Potato Salad and Fresh-picked Green Beans ................................................... |
11.00 |
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Thursday — Jeremy
Downey's Locally Famous Thursday Meatloaf, with Masshers and Skinny
Onions ................................... |
10.00
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Friday — Crab Cakes
All Day with Mixed Greens, Shaved Corn, Grilled Vidalia Onion, and
Fresh Chopped
Tomatoes in a Lemon Vinaigrette. Topped with Remoulade |
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One Cake
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12.00 |
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Two Cakes .................................................................................................................................................. |
19.00 |
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Sunday — Quiche of the
Day and Salad ............................................................................................................................ |
9.00 |
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Beverages |
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Fountain Sodas
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1.75 |
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Bottled Sodas
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2.00 |
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Barq’s Root Beer
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2.00 |
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French
Lemonade
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3.00 |
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Orangina
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2.75 |
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GNAR Pomegranate Juice
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4.00 |
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San Pellegrino (bubbly)
and Panna (still) Bottled Water |
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Small
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2.50 |
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Large
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4.50 |
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Wine, Beer and Cocktails
- all available |
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